Clemente Jacques Chipotle in Adobo is a versatile and flavorful ingredient that adds a smoky and spicy kick to your dishes. Made from chipotle chilies soaked in a tangy adobo sauce, it can be used as a glaze or marinade for meats, a dip for chips or veggies when mixed with cream cheese, or a sauce for seafood and fish when mixed with mayo. This 2.8kg can ensures you have plenty of chipotles in adobo sauce for your meals.
Our main objective is to give you the opportunity to access a variety of products that will allow you to enjoy flavours with authentic taste and experience the wonderful cuisine of Latin America.
